Nitrite-free bacon sales boom in UK amid fears over curing chemicals

3 octobre 2026 | Sarah Marsh Consumer affairs correspondent
Shoppers are switching from traditional product despite little evidence alternative is safer Bacon has long been a favourite of carnivores, but there is growing consumer concern about the health risks posed by nitrites, chemicals used to cure meats. While many experts argue there is no evidence (…)
 Site référencé:  The Guardian